Good flavor, but tooooo watery....two cups of water was way too much...I guess I just like my chili a bit thicker. I added cornstarch and condensed tomato soup, but it was still not thick enough. it was just so-so.

Reviewed On: Oct. 21, 2009

This is by far one of the easiest and more flavorful cakes I have ever made!!!! I got total rave reviews when I made this! It is sweet, but good sweet and I did make a maple glaze to make it look pretty and even sweeter. I made it a second time and ran out of honey and used cinnamon applesauce...and I have to say, it was not as moist. It was a lot lighter and airy....but still good. I give it an A++...A total keeper!!!!!

Reviewed On: Sep. 22, 2009