This was some darn good chili for being meatless. Its not a fast meal so plan this for a lazy day or weekend. Pretty easy and straight forward to make. I only did changed a few things. I did not add any green beans, used real garlic instead of garlic powder, and after crumbling the tofu I browned it in a frying pan to give it a little more stiffness. Goooooood chili!!

Reviewed On: Oct. 8, 2001