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Amish Sauerkraut Surprise Custard Pie
Who thought it was coconut? I can smell sauerkraut! The filling was too much and too loose. It coagulated and there was a lot of water. I used just the half of the filling but I didn't want to make another pie with the rest. Maybe you can rinse sauerkraut or cook until soft and chop finely.
10 users found this review helpful
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Reviewed On:
Oct. 11, 2001
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