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DEBBIE199US
 
Member Since: Oct. 2001
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Recipe Reviews 8 reviews
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Chicken Fried Chicken
I added more spices & did not have any potato flakes. I added paprika, garlic & garlic salt, & montreal chicken seasoning. I also used chicken breast tenders instead of whole breasts. My family loved this, it disappeared and was asked to be put into the regular rotation. Tks for the recipe!

0 users found this review helpful
Reviewed On: Jan. 14, 2007
Marinated Rib-eyes
I'll give this 4 stars. I tend to like things a little bit spicier but since we made these for X-mas dinner they definitely appealed to all. Young & old. VERY tender and nice flavor.

0 users found this review helpful
Reviewed On: Dec. 25, 2006
Mouth-Watering Stuffed Mushrooms
These are excellent. I made this as an additional side dish with rib eye steaks, they were outstanding. Disappeared in no time with lots of compliments. Very easy to prepare.

1 user found this review helpful
Reviewed On: Dec. 25, 2006
 
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