Good base recipe. Took others idea and used taco seasoning. Also put onion, garlic, salt and pepper in burger. Added a can of black beans, used doritos, and also did half sour cream half mayo. Turned out great.

Reviewed On: Oct. 25, 2009

I have made this twice now. Read the reviews the first time and used oven ready lasagna noodles. Never again, they came out mushy. 2nd time I followed the recipe as is, but substituted shredded mozz for fresh, because that's what I had on hand and then added about a tablespoon of Italian seasoning to the burger as I was browning it. It turned out FABULOUS. I am on day 4 of eating it and it gets better every day!

Reviewed On: Sep. 16, 2009

This was wonderful. I did add some seasonings as I just can't make a recipe without some. Just some simple salt/pepper, onion and garlic powder. The next day it was even better! Thanks!

Reviewed On: Aug. 25, 2009