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Cheryl's Spinach Cheesy Pasta Casserole
My husband loves meat - but when I cooked this recipe he didn't even notice there was no meat. So easy to prepare, so delicious, I even froze the leftovers and they were great a week later. Definitely will be used again and again.
12 users found this review helpful
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Reviewed On:
Jan. 13, 2003
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