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Mrs. R
 
Living In: Twin Falls, Idaho, USA
Member Since: Nov. 2001
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Asian, Italian, Kids, Quick & Easy, Gourmet
Hobbies: Camping, Boating, Fishing, Reading Books, Genealogy
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Recipe Reviews 17 reviews
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Grilled Lamb with Brown Sugar Glaze
I followed this recipe to a tee, which I rarely do, and it was fantastic. I used it on chops and a leg of lamb. You can change it around but I didn't feel a need too.

2 users found this review helpful
Reviewed On: Aug. 16, 2009
German Rouladen
Wonderful german food! I have used pork for this also.

0 users found this review helpful
Reviewed On: Aug. 16, 2009
Jagerschnitzel
Unbeatable! I no longer need to go to my favorite german resaurant and pay 25$ for my favorite meal. Sometimes I follow this recipe to a tee and sometimes I change it to the way my french grandmother (who had a german mother-in-law) made it and that is to add lots of dill. She alway chopped up dill pockles and put pickle juice in it. Sometime she would just simmer pork chops in pickle juice. Great comfort food.

2 users found this review helpful
Reviewed On: Aug. 16, 2009
 
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