Good, not amazing. It was not specified whether the cilantro should be fresh or dried, I used dried and reduced the amount, maybe will try again with fresh. I followed the recipe with the exception of adding a few mushrooms.

Reviewed On: Aug. 5, 2009

I've made these as pancakes several times. To make the perfect pancakes, up the whole wheat flour to 1 1/2 cups, up the oil to 4 Tablespoons and up the Molasses to 2 Tablespoons. This is a great variation on pancakes. Thanks for the recipe.

Reviewed On: Jun. 20, 2009

I thought this was a good recipe. I made a few alterations. I used 1 can of Black Beans, drained, and no salt. I sautéed the onions and green peppers in Olive oil. Then I added everything else. I used 2 Tablespoons of Apple Cider Vinegar, and 2 Tablespoons of Molasses. Served this to some friends, and there wasn't any leftover.

Reviewed On: Jul. 4, 2007