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RECID68
 
Home Town: Mount Vernon, Washington, USA
Living In:
Member Since: Nov. 2001
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Slow Cooking, Dessert, Kids, Quick & Easy
Hobbies: Gardening, Walking, Fishing, Reading Books, Music, Wine Tasting
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Recipe Reviews 16 reviews
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Cherry Cobbler I
Great Cobbler, always a hit. I only added one thing, because I make this every july 4th (just a tad late on a review eh?). I slice the cherries in half, and add roughly 1 1/2 cup fresh blueberries. Red, White, and Blue!! Simply delicious.

3 users found this review helpful
Reviewed On: Jun. 29, 2006
Baked Pork Chops I
fantastic way to cook pork chops. This is the recipe for chops I use now. Fork tender and delicious.

1 user found this review helpful
Reviewed On: Jun. 19, 2006
Awesome Carrot Cake with Cream Cheese Frosting
Very happy with this recipe, makes a deliciously moist and dense cake. Yes, there were adjustments needed. I cut back on the oil by 1/2 cup, and added an extra teaspoon of cinnamon. Also, for the 9x13 pan, we ended up adding 15 min to baking time. Excellent. Made it the first time for Easter, it was a perfect dessert with coffee, a rave!

1 user found this review helpful
Reviewed On: Apr. 23, 2006
 
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