Very delicious, quick and easy. I used a few more apples and added a little honey/mustard when eating the ham. Not too "mustardy" though as to take away from all the other delicious flavors going on.

Reviewed On: Dec. 13, 2006

This is a great and simple recipe. Due to lack of spice cake mix and the only can of pumpkin I had was 29 oz., I used one box of banana cake (not bread) and one box of yellow cake mix. I then added 12 oz. of white chocolate chips and 6 oz. of "Craisins", 2 tsp. of pumpkin pie spice and 1 tsp. of cloves. I am the master mixer! I had to increase the bake time to 15 min. Maybe because one of the cake mixes had pudding in the mix or because my rounded tsp. was large. Flattening them a little before baking makes them bake and look a little better. Again, mine were "higher" because of pudding in the cake mix. These are GREAT!!!!!

Reviewed On: Oct. 27, 2005

A great change from plain old kielbasa & kraut.

Reviewed On: May 29, 2004