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ROXYGURL
 
Home Town: Honolulu, Hawaii, USA
Member Since: Sep. 2001
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Frying, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Quick & Easy, Gourmet
Hobbies: Gardening, Walking, Music
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A recent dinner party! XD
About this Cook
My favorite things to cook
Grilling is by far, my favorite way to cook! My pulehu chicken, steaks, pork chops, and lamb chops are always a hit. The most requested thing I cook is kalbi shortribs. I marinate shortribs in teriyaki sauce with fresh garlic/ginger/sesame oil/green onion/chili flakes for two days, then grill that baby to perfection! I make some awesome hot and cold dips too.
Recipe Reviews 3 reviews
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Rosemary Pesto-Crusted Lamb Steaks
Yummy! I sliced a lamb shoulder roast and added fresh basil\mint\thyme\rosemary. All sounded like a great compliment to lamb, and I was right. Definitely making this again and again... XD

0 users found this review helpful
Reviewed On: May 3, 2009
Pesto Tuna Salad with Sun-Dried Tomatoes
Delicious, quick, and oh soo easy! I personally like my food a little spiced up, so I used one can of tuna in water and one can of tuna w/ chili in water (Catch & Harvest brand). I omitted the sundried tomatoes and added only 1/4 C of pesto (although I doubled everything else). The tuna was wonderful spread over half of a bagel, toasted well and topped with craisens (sweetened dried cranberries). It's a keeper for sure! Enjoy!

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Reviewed On: Oct. 27, 2007
Artichoke Dip I
Delicious! The kids loved it! Will definately make again.

0 users found this review helpful
Reviewed On: Oct. 10, 2001
 
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Cooking Level: Expert
About me: I started cooking when I was 14, and I love… MORE
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