Made this for Father's Day and it was a big hit with a huge WOW factor! The pudding mixed with the sweetened condensed milk tastes like a yummy mouse! Next time, I am going to throw some heath bar, other candy bar, or chocolate chips into the brownie mix before they cook for some added texture. I highly recommend refrigerating overnight before eating. Oh, this keeps well in the fridge for nearly a week if you don't eat it all the first try :)

Reviewed On: Jul. 5, 2009

This recipe is flawless. I hope you'll follow it to the tee! If you have any people that don't like nuts, omit the pecans like I did for half the recipe. I have made this 6 times and everyone acts like they are better than Cinnabon! My only suggestion, double the recipe for frosting because people like to add on more :o)

Reviewed On: Sep. 30, 2008

This was awesome! I used 100 grand as my choco. candy bar of choice and it was a huge hit! This cake is a show-stopper when you cut into it so get ready for the ooh's and ah's. Next time I am using butterfinger. I will make this o'er and o'er again! YUMMMM!

Reviewed On: Sep. 30, 2008