cook's profile


Lisa
 
Member Since: Sep. 2001
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Mexican, Italian, Dessert, Quick & Easy
Hobbies: Gardening
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Recipe Reviews 7 reviews
Rick's Special Buttercream Frosting
GREAT!!! I needed to quickly whip up a batch of frosting and this was great.. I did not have shortening.. I did have some margarine.. and.. I used 1/2 stick cream cheese. I used half/half and just put in the confectioners sugar until it was the correct consistency and it was 1 bag.. This recipes measurements and ratios are a good base!! If I had Crisco I would have followed exact.. this is perfect!!

0 users found this review helpful
Reviewed On: Sep. 27, 2009
Oven Roasted Red Potatoes
Made this tonight to go along with some blackened fish, these potatoes are AWESOME!!!!!! My husband could not stop eating them, they were so good!! I cooked them at 425, and after 45 minutes were pure perfection!! Thank you so much for this recipe!

0 users found this review helpful
Reviewed On: Apr. 27, 2009
Chicken Breasts With Herb Basting Sauce
I just made this,and it is delicious!!!The only changeI made was to add 1/4 lime juice... I used boneless chicken breast, roasted it in the oven. My DH was concerned, but insisted this was some of the best chicken. I used 3 of the breasts to make chicken salad - IT IS FABULOUS!!!!!Thank you so much for this recipe, it be a staple in our house.

0 users found this review helpful
Reviewed On: Dec. 14, 2008
 
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