cook's profile


KUNGFUKAREN
 
Member Since: Mar. 2000
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
  • Rugelach
  • Rugelach  
    By: Jackie
  • Kitchen Approved
  • This recipe has been rated 143 times with an average star rating of 4.7
Recipe Reviews 18 reviews
Salmon Rosemary Burgers
Fantastic. Hold together well on the grill, taste better than anything you've gotten in a restaurant. Easy to modify the recipe to make them your own. (I like using shallots, fresh mint, and fresh basil in place of onions and rosemary.)

5 users found this review helpful
Reviewed On: Sep. 12, 2007
Devil's Food Cake I
This cake is fabulous. I made it for the Almond Joy Cake, and it was over-the-top great.

2 users found this review helpful
Reviewed On: Sep. 4, 2002
Cherry Dump Pudding
This recipe was incredibly easy and delicious. A very satisfying dessert for a busy weeknight dinner! We used a jar of pitted sour cherries, as fresh cherries were not in season.

15 users found this review helpful
Reviewed On: Jan. 23, 2001
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?