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Wiley
 
Home Town: Shreveport, Louisiana, USA
Living In:
Member Since: Mar. 2000
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Nouvelle, Middle Eastern
Hobbies: Gardening, Camping, Fishing, Hunting
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About this Cook
My favorite things to cook
Crawfish etouffee, flat iron steaks, belgian waffles, hash browns from freshly grated potatoes with an egg over easy along side it. Mmmmm. :) Well, and margaritas of course but I don't actually 'cook' those, they cook me.
Recipe Reviews 3 reviews
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Grilled Rib Eye Steaks
Quick and easy to mix up and they turned out DELICIOUS! I used low sodium soy sauce since I don't like as much salt in my food as most people and I always figure if somebody wants it more salty they can sprinkle more salt on later. Instead of tossing out the remaining marinade I mixed it in with some hamburger meat and grilled hamburger patties as well. We thought they tasted awesome too.

1 user found this review helpful
Reviewed On: Aug. 2, 2008
Baked Pork Chops I
This recipe is a definite keeper! A very easy meal to prepare. The pork chops turned out delicious, moist, and tender. We could cut them with the gentle push of a fork.

0 users found this review helpful
Reviewed On: Mar. 21, 2007
Thai Beef Noodle Salad
I loved the taste and texture combination of this recipe and as an added bonus it is very fast and easy to prepare. If you are quick with a knife then the recipe will only take as long as it takes to cook the spaghetti so get the water heating up for it 1st thing. I didn't have any reduced-sodium soy sauce on hand so I used regular soy sauce and simply omitted the 3/4 teaspoon salt and it turned out just right for our taste. Thanks for the recipe Patricia!

15 users found this review helpful
Reviewed On: Feb. 9, 2007
 
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