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> Wiley
cook's profile
Wiley
Home Town:
Shreveport
,
Louisiana
,
USA
Member Since:
Mar. 2000
Cooking Level:
Intermediate
Cooking Interests:
Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Nouvelle, Middle Eastern
Hobbies:
Gardening, Camping, Fishing, Hunting
Recipe Box
195 recipes
View All Recipes
Title
Type
Overall Rating
Member Rating
Delicious Ham and Potato Soup
By:
ELLIE11
Kitchen Approved
Garlic Prime Rib
By:
Chef Mike
Kitchen Approved
Quinoa and Black Beans
By:
3LIONCUBS
Kitchen Approved
View All Recipes
About this Cook
My favorite things to cook
Crawfish etouffee, flat iron steaks, belgian waffles, hash browns from freshly grated potatoes with an egg over easy along side it. Mmmmm. :) Well, and margaritas of course but I don't actually 'cook' those, they cook me.
Recipe Reviews
3 reviews
See All Reviews
Grilled Rib Eye Steaks
Quick and easy to mix up and they turned out DELICIOUS! I used low sodium soy sauce since I don't like as much salt in my food as most people and I always figure if somebody wants it more salty they can sprinkle more salt on later. Instead of tossing out the remaining marinade I mixed it in with some hamburger meat and grilled hamburger patties as well. We thought they tasted awesome too.
1 user found this review helpful
Reviewed On:
Aug. 2, 2008
Baked Pork Chops I
This recipe is a definite keeper! A very easy meal to prepare. The pork chops turned out delicious, moist, and tender. We could cut them with the gentle push of a fork.
0 users found this review helpful
Reviewed On:
Mar. 21, 2007
Thai Beef Noodle Salad
I loved the taste and texture combination of this recipe and as an added bonus it is very fast and easy to prepare. If you are quick with a knife then the recipe will only take as long as it takes to cook the spaghetti so get the water heating up for it 1st thing. I didn't have any reduced-sodium soy sauce on hand so I used regular soy sauce and simply omitted the 3/4 teaspoon salt and it turned out just right for our taste. Thanks for the recipe Patricia!
4 users found this review helpful
Reviewed On:
Feb. 9, 2007
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