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I was a little worried about when to put the cream mix onto the crust since it was hot out of the oven and the directions don't tell you a lot, so I cooled the crust in the freezer and then topped it with the fluffy stuff. It was really easy and so yummy!

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Buttery Corn Bread

Reviewed: Dec. 28, 2011

I add a can of creamed corn at the end, it is great!

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3 users found this review helpful

Buckeye Balls II

Reviewed: Dec. 27, 2011

I have made these types of treats since I was a kid. This recipe is different than the one I always used because it calls for more sugar and butter. I was a little concerned because the consistency was so different when rolling into balls, but I think I have found a new recipe because these were just decadent. Thanks!

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Best Toffee Ever - Super Easy

Reviewed: Dec. 27, 2011

Everyone loved this and it was so easy!!

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Marie's Easy Slow Cooker Pot Roast

Reviewed: Nov. 19, 2011

really easy and good. I followed other reviewers advice and added about 3 tablespoons of flour to the juices left in the crockpot after removing all of the meat and veggies to make a delicious gravy.

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3 users found this review helpful

Caramel Apple Pork Chops

Reviewed: Nov. 15, 2011

There wasn't much of a sauce in the pan after you removed the apples... and my pork was kind of dry. I am sure I cooked to long or something, but I don't think I will try this one again.

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Cheese Garlic Biscuits II

Reviewed: Oct. 2, 2011

easy and good.

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Slow Cooker Beef Stew I

Reviewed: Oct. 2, 2011

easy and very good. I think I will double the recipe next time so there is enough for seconds. :) This is a 6 servings recipe and I have 6 to feed.

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1 user found this review helpful

Fried Onion Rings

Reviewed: Sep. 18, 2011

Very simple and great tasting. I added a couple more ounces of beer because I wanted the batter to be a little runnier. These turn out perfect!

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Sweet Marie Bars

Reviewed: Aug. 24, 2011

Really good! I added 2 tablespoons of cocoa instead of teaspoons and it turned out great.

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Croutons

Reviewed: Aug. 17, 2011

watch them, 15 minutes was a couple minutes too long for my oven. Great way to use up some left over buns.

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5 users found this review helpful

Beef Stroganoff III

Reviewed: Aug. 15, 2011

I made with ground beef and it was sensational! I will be adding this one to the rotation.

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2 users found this review helpful

Chicken Pot Pie IX

Reviewed: Aug. 9, 2011

I love this recipe! I used Pioneer Woman's pie crust. My favorite part is the gravy, it is delicious and so much tastier than the mushroom soup that other recipes call for.

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Sweet Mustard Chicken Bake

Reviewed: Aug. 2, 2011

everyone loved it. I used half the butter and equal parts honey and spicy mustard.

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2 users found this review helpful

One Bowl Chocolate Cake III

Reviewed: Jun. 25, 2011

I love the one bowl method and it is delicious.

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Chocolate Ganache

Reviewed: Jun. 25, 2011

So easy and so good!

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7 users found this review helpful

Butterscotch Oatmeal

Reviewed: Jun. 20, 2011

More like pudding than oatmeal... not bad if you are expecting that to be the case.

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2 users found this review helpful

Ultimate Creamy Beef Stroganoff

Reviewed: Jun. 20, 2011

Not bad, but not great either. I think I am just not a fan of the cooking creme...

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2 users found this review helpful

Unique Spinach Noodles

Reviewed: May 24, 2011

So easy and so good. A great way to get a serving of veggies.

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Easy Alfredo Sauce I

Reviewed: May 18, 2011

Great base recipe. I sauteed shallots and mushrooms, then added all the butter and cream. Then very slowly added an italian cheese mixture about a 1/2 cup at a time until I got the consistency I was looking for. Fabulous!

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3 users found this review helpful

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