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maryann
 
Member Since: Sep. 2001
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Recipe Reviews 7 reviews
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Sam's Famous Carrot Cake
I made this using 3(9in) pans. Iced only the tops of the layers with cream cheese icing. Left out the raisins, since we don't care for them. Was the best carrot cake ever.

1 user found this review helpful
Reviewed On: Jan. 18, 2009
Crusty White Bread
This makes wonderful white bread. I did reduce the salt to 1/2 Tbls. and it was just right for us. Also made it using 2c. wheat flour which was even better. Thanks Holly for this recipe, it will be a staple at my house. maryann

0 users found this review helpful
Reviewed On: Jan. 10, 2009
Self-Filled Cupcakes I
Very good. I like to use the German chocolate cake mix. Since the frosting is in the middle of the cupcakes, I leave it off the tops.

0 users found this review helpful
Reviewed On: Jul. 30, 2006
 
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