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TINEH
 
Home Town: Centereach, New York, USA
Living In: Franklin, Massachusetts, USA
Member Since: Oct. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Asian, Mexican, Italian, Vegetarian, Dessert
Hobbies: Knitting, Music
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Recipe Reviews 7 reviews
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Fajita Marinade I
I marinated veggies with this and it turned out great! Next time I will use less cayenne because it was a bit too spicy for the kids. Also, I'll probably use half the salt next time too, as it was a bit on the salty side but still excellent.

1 user found this review helpful
Reviewed On: Sep. 9, 2008
Carrot Soup
I wish I had read the other reviews about the pepper, because 1 tsp is WAY too much. I also think a tablespoon of parsley and basil is too much as well, I like more subtle seasoning. These covered up the taste of the carrots when carrot soup should emphasize that.

0 users found this review helpful
Reviewed On: Dec. 24, 2004
French Onion Soup With Browned Garlic
A very tasty soup! I haven't had proper onion soup since becoming a vegetarian years ago and this one is just like I had remembered french onion soup to be. I broiled the soup in oven safe crocks with some mozzarella cheese on top of the french bread before serving. Yum!

3 users found this review helpful
Reviewed On: Dec. 30, 2002
 
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