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PEGGYDOLPHIN1
 
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Member Since: Oct. 2001
Cooking Level: Not Rated
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Recipe Reviews 1 review
Candied Apples I
I just tried this recipie and I used the hard cinnamon candies which I found out wasn't a very good ideal. It made the apples a suggary color. Then I tried it using the cinammon oil and had much better results. Thanks so much for the tip about the oil. I just love candied apples

50 users found this review helpful
Reviewed On: Oct. 20, 2001
 
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