Allrecipes Home  >  Community  >  Cooks  >  AKAGERAH

cook's profile


AKAGERAH
 
Member Since: Oct. 2001
Recipe Box 0 recipes
Uh-oh, this Recipe Box appears empty and hungry! Have you fed yours lately? Dish about it! Share delicious discoveries from your Recipe Box now.
Recipe Reviews 4 reviews
See All Reviews 
Basic Rye Bread
Used dark molasses and did not use caraway. Had nice light texture, good flavor, and nice crust. Served it with corned beef and cabbage and was a real hit. Will be making it again.

12 users found this review helpful
Reviewed On: Mar. 16, 2002
Beef Pot Roast
Flavor could have been improved with more seasoning. The meat was a bit dry. I've had better.

0 users found this review helpful
Reviewed On: Mar. 4, 2002
Portuguese Kale Soup
Delicious simple soup. I used some hot smoked Hungarian sausage in place of chorizo. I also cheated by using low sodium beef boullion in place of the beef bones. I used the canned beans also. I will definately make this again.

7 users found this review helpful
Reviewed On: Feb. 28, 2002
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?