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> skippi
cook's profile
skippi
Member Since:
Oct. 2001
Cooking Interests:
Baking, Grilling & BBQ, Slow Cooking, Mexican, Italian, Southern, Mediterranean, Low Carb, Healthy, Dessert, Quick & Easy, Gourmet
Hobbies:
Scrapbooking, Quilting, Gardening, Genealogy, Wine Tasting
Recipe Box
772 recipes
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Title
Type
Overall Rating
Member Rating
Chocolate Covered Cherry Cookies II
By:
JAMIE CARPENTER
Kitchen Approved
Chocolate Pretzel Rings
By:
Kim Scurio
Kitchen Approved
Pretzel Turtles
By:
Cacki
Kitchen Approved
View All Recipes
Recipe Reviews
2 reviews
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Rhubarb Custard Pie IV
Great recipe. The nutmeg adds a good flavor. I used a deep dish pie pan so I adjusted the filling & used 3 cups rhubarb & 3 eggs and a little more of the other ingredients. I was looking for a single crust rhubarb pie recipe. It's a keeper!
0 users found this review helpful
Reviewed On:
May 7, 2009
Chicago Style Stuffed Pizza
I have never had an authentic Chicago sytle pizza, but since I first saw this recipe I was lusting over it. I cut the recipe in half and baked it in a stone pie plate. The crust was very crisp, even though I cnly baked it about 20-25 minutes. The aroma was wonderful. The filling was a little dry (maybe that is authentic, I don't know) so the second time I added chopped tomatoes. My husband & I both love it! Will make many times again.
1 user found this review helpful
Reviewed On:
Mar. 10, 2009
Published Recipes
Creamy Dilled Chicken Casserole
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