Wow! No one would believe they werent fried! And what a nice way to save some calories! Thanks, Ranyna, for a great addition to my recipe box. This is definitely a keeper. I also liked the suggestion of using the ready made coleslaw - that is certainly a time saver. Thanks!

Reviewed On: Mar. 16, 2003

Great recipe! I doubled the middle part - the butter, confectioners sugar, custard and milk. Made a nice thick middle to match the crust. Most delicious!

Reviewed On: Mar. 16, 2003

Thanks, Helen. I used to have this recipe, but lost it. I have been looking for it and your's is the closest I have seen! This recipe is great - I use a small block of velveeta cheese instead of the processed spread. I melt the velveeta with a couple of tablespoons of milk in the microwave. Everyone loves it!

Reviewed On: Oct. 12, 2002