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MargieB
 
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Member Since: Oct. 2001
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Recipe Reviews 30 reviews
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Cranberry Nut Bars
These are really good. I doubled the recipe and when cooled, drizzeled with a glaze made with orange juice instead of milk. Delicious. Had to freeze half of them to save myself from eating the rest. Thanks:)

3 users found this review helpful
Reviewed On: May 10, 2011
Mandarin Pork Roast
Followed the recipe except subed Apricot preserves instead of marmalade (don't care for it). It was delish... I will not have to think twice about serving this to my guests, thanks so much. I cooked it to just 160 degrees and let rest for 10 minutes, perfect. Doubled the sauce too.

0 users found this review helpful
Reviewed On: May 10, 2011
Good Old Fashioned Pancakes
These were good, I made them with 1/2 ww flour and added the vanilla too. I sprinkled with choc chips before flipping. My Grandson said they were better than the ones he makes. That's a BIG compliment, he is 13 :) Thanks for posting recipe, it's a winner.

0 users found this review helpful
Reviewed On: Oct. 24, 2010
 
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