Excellent recipe. I did make it with the traditional graham cracker crumb coating for the sides and bottom, but the cookie coating sounds really good. The only difference I did with the actual cheesecake was add two tbs of flour as I had seen that recommended on a couple of other sites (I don't know if this really made a difference in the end product). The Cheesecake was outstanding and it was the first time that I had worked with actual vanilla beans. Too much fun. Thanks for this definate keeper!!!!!!! Kass

Reviewed On: Jan. 16, 2010

For the first time, I created a better raspberry vinaigrette than a restaurant. We drizzled this over grilled chicken on a bed of spring mix greens, grape tomatoes, thin sliced red onions, black olives, and sprinkled the top with crumbled blue cheese and toasted walnuts. Outstanding. Thank you.

Reviewed On: Mar. 29, 2007

This recipe is outstanding. I marinated it this morning, and it was perfect for dinner. The teenagers absolutely loved it! I am so glad I found this in time for the summer season, thank you.

Reviewed On: May 4, 2006