Wife of a wonderful husband and mommy to 4 beautiful children born in 5 short years. My husband is part Italian so we eat a lot of that but we also love to stirfry fresh veggies. I like to bulk cook my spaghetti sauce and can it. Improving my husbands moms spaghetti sauce recipe shortly after we married. (his grandmother was full blooded Italian) Years ago I was making sugar cookies for the first time and had gotten vegtable oil from Sam's club so it had been around awhile and I think it must have been rancid because those were the worst tasting cookies I had ever tasted. The tragedy was that they were Christmas cookies and I did not try them before putting them in the gift tins.