Delicious. We served them to a crowd of 25 guests at a going away party. Everybody there loved them. I am making them for Sunday dinner this week for my family. I will bake half and freeze half for another nights dinner. Yum. We used Ragu Roasted Garlic and Onion sauce. My favorite.

Reviewed On: Dec. 5, 2009

This was very, very good. I am giving it only 4 stars because the presentation is lacking. I love appetizing looking food and mine kind of like gray mud. But the taste was magnificient. It was comfort food at its best. I used Honeycrisp apples..two big ones..and only a tablespoon or more of sugar. Walnuts and Raisins. This will definitely be a "go to" recipe for us Weight Watchers.

Reviewed On: Nov. 27, 2009

This is delicious. Second time I am making it. I did notice the one I froze crumbled when I went to roll it in the nuts so I think it is not a good one to make ahead and freeze. It is very easy to whip up. Its what others call "a keeper".

Reviewed On: Sep. 7, 2008