The crumb mixture is wonderful. I even added coconut and Sliced Almonds as one poster suggested. But there is not at all enough Jam. I opened a jar of jam and am putting it on the top of each bar as we eat them. I would at least double the jam if you want to taste it at all.

Reviewed On: Nov. 19, 2011

This is soooo delicious. It is like a cornbread with zucchini flakes in it. I made it just as the recipe called for. I used an Old Glory Cornbread mix with 3g of sugar. Another poster had complained of it being too sweet. This was perfect. Another said it needed something so I have a little grinder with Italian seasoning in it and I ground a bit of that in there. Mine looks just like the picture #1. I did use my food processer and finly chopped the Zucchini and onion. I salted it and drained it for about an hour and then squeezed it dry. It is wonderful.

Reviewed On: Aug. 9, 2011

Delicious. Filled 6 muffin liners in a cupcake pan and they puffed up perfectly. After measuring the flour I found that it is 3/4 Cup. Now I know. Frosting with a Coffee Frosting. Yum, Yum, Yum. Just what I wanted. Six Fresh Cupcakes At a bakery I would have paid $4.99 for 6 stale cupcakes.

Reviewed On: Feb. 3, 2011