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JERALYN V
 
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Member Since: Sep. 2001
Cooking Level: Not Rated
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Recipe Reviews 4 reviews
Stuffed Flounder
I am giving it 5 stars because if we had used the Old Bay, which I did not have, it would have been out of this world. But, even without the Old Bay, it was very, very good.

2 users found this review helpful
Reviewed On: Oct. 4, 2007
Tangy Slow Cooker Pork Roast
Easy to prepare. The pork was very moist and tender. I used a bone-in loin and it fell off of the bones! I cut back on the onions, but the family was wishing I had kept to the recipe. Will make again.

1 user found this review helpful
Reviewed On: Mar. 19, 2004
Mama's Italian Wedding Soup
Great recipe! Instead of shells I used Acine De Pepi. Great taste and very hearty. Will certainly make again.

23 users found this review helpful
Reviewed On: Oct. 26, 2001
 
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