cook's profile


SATRNTGR
 
Home Town: Upland, California, USA
Living In: Lakeside, Arizona, USA
Member Since: Sep. 2001
Cooking Level: Intermediate
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Italian, Southern, Dessert, Kids, Quick & Easy, Gourmet
Hobbies: Sewing, Needlepoint, Gardening, Walking, Reading Books, Music
Recipe Box 1 recipe
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Banana Bread II
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Recipe Reviews 5 reviews
Asparagus Oregenato
Made a few changes and it turned out great. I used the good old French's fried onions instead of bread crumbs and just smashed them up first. And used Asiago cheese instead of Parmesan. It was great. The cooking time seems too long, though. Next time I'll break it to only 20 minutes first. YUM!!

2 users found this review helpful
Reviewed On: Feb. 12, 2008
Gramma's Cream of Broccoli
This was great. I was tired of all of the Cream of Broccoli recipes making you cook the stuff first and then put it in the blender, that was always a mess. This one came out great!!! I added chicken broth instead of the water to the milk and it gave it extra flavor. Thanks!!

21 users found this review helpful
Reviewed On: May 26, 2007
Chocolate Lovers' Favorite Cake
This recipe was great. Really easy and turned out wonderful. My husband even asked me if I got the whole thing from a box. I threw some flour on my nose and told him I worked all day!!! Easy and good.

0 users found this review helpful
Reviewed On: Dec. 6, 2006
 
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