cook's profile


MIDOW
 
Home Town: Powell River, British Columbia, Canada
Living In: Ottawa, Ontario, Canada
Member Since: Sep. 2001
Cooking Level: Expert
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Walnut Raisin scone
Blueberry Flax Pancakes
About this Cook
My favorite things to cook
Cookies, cakes and squares.
My favorite family cooking traditions
Every New Year my grandmother made ole bollen (sp?)
My cooking triumphs
Wedding cake with 200 wedding cupcakes for a friend. They were absolutely gorgeous.
My cooking tragedies
Making Peanut Butter Pie with powdered milk since I didn't have any fresh milk that day. Would have been better off with no dessert which is what happened. Even the dog wouldn't eat it.
Recipe Reviews 23 reviews
Applesauce Brownies I
Several changes to this recipe 1/4 cup each oil and butter. 1 tsp Almond extract. 1/4 cup cocoa powder. I also did 3/4 cup white sugar and 1/2 cup brown which gives it a nice flavour as well as cuts down on the sugar. Next time I will cut it even more sugar as these still were quite sweet. 2 Tbsps Chia seeds and greased my pan with coconut oil. I will also try adding flax seeds instead of Chia for the health addition. Baked for 45 minutes. They were cake like on the first day and more like a brownie the next day. I did put the nuts and chips in the batter wich I prefer.

0 users found this review helpful
Reviewed On: Nov. 19, 2009
Shrimp and Quinoa
I have made this twice and will be keeping as a regular staple. The quinoa was good without the shrimp, although my son took care of this by eating all his shrimp and then having half of mine as well. Try this you will like it.

0 users found this review helpful
Reviewed On: Feb. 4, 2007
Wild Rice Stuffed Squash
This was good, I used apple since I can't have cranberries. Am going to make again without the squash.

2 users found this review helpful
Reviewed On: Jan. 5, 2007
 
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