I blended the pecan pie mix and then piped it into shot glasses with a pecan/crust crumble in between layers and topped with a homemade maple whipped cream.
Date Posted: Nov. 25, 2011
Cooking Level: Intermediate
Cooks I Like
Recipes for baked ham, deviled eggs, and oh-so-cute treats.
The best ways to enjoy what’s in season right now.
Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $9.99!
Read our allrecipes.com blog