i agree with somebody that said that she has made many good recipes from this site but this is the first recipe that totally deserves the effort of writing a review......these cupcakes are AMAZING and were a hit among my friends! i didn't change a thing and the result were 22 amazingly moist and delicious cupcakes. I would even say the recipe is absolutely fool-proof because i left one batch in the oven for like 35 minutes and they were still moist and yummy!! i would just half the recipe of the filling because you would need two batches of the chocolate mix to get to use all the filling. I will be making these cupcakes again and again!!

Great recipe!! made this for a sunday breakfast and I just added 1/3 cup of granulated sugar for some sweetnes. They came out perfect.

Didn't like this one at all, i just made them because i had a couple of over ripen bananas at home. The cookies were too cakey for my taste even when i just used 1 tsp of baking powder. They come out better if you just use a small amount of dough per cookie and flatten it a little bit before baking. I also reduced the temperature to 350 and baked them for nearly 20 minutes. They were still soft but not THAT cakey.