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The reviewer gave this recipe 4 stars. This recipe averages a 4.23 star rating.

Home Style Macaroni and Cheese

Reviewed: Aug. 13, 2009
I like to make recipes the way their written however, I should have cut back on the cream cheese like others suggested. Next time.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.24 star rating.

Marinated Baked Pork Chops

Reviewed: Mar. 22, 2009
This was ok. Wasn't great but was simple.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.61 star rating.

Pan-Fried Asparagus

Reviewed: Mar. 22, 2009
This was great and simple. Just add alot of garlic at the END.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.27 star rating.

Parmesan Cheese Twists

Reviewed: Jan. 22, 2009
These were good but a little bland. Next time I will sprinkle with parm. cheese and maybe a little salt.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.33 star rating.

Red Garlic Mashed Potatoes

Reviewed: Jan. 21, 2009
These were great. Couldn't bring my self to put all the sugar so I halved it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Caramelized Onions on the Grill

Reviewed: Oct. 29, 2008
very good
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The reviewer gave this recipe 5 stars. This recipe averages a 4.74 star rating.

New York System Hot Wiener Sauce I

Reviewed: Sep. 1, 2008
Made today and it was a hit. Thanks!!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.43 star rating.

Zucchini Casserole I

Reviewed: Jul. 20, 2008
Wasn't bad, wasn't great.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.34 star rating.

Zucchini Alfredo

Reviewed: Jul. 6, 2008
This was a great change. Doubled the garlic and milk and served over spinach ravioli. Even the 13 year old liked it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Spinach and Artichoke Dip

Reviewed: Apr. 23, 2006
very good
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2 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.21 star rating.

Cabbage Roll Casserole

Reviewed: Mar. 30, 2004
I had no problem with this recipe. I thought it was great and so did my husband. I made this with the left over cabbage from St. Patrick's Day. Loved it!!! Much easier then stuffed cabbage and the same result!!
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The reviewer gave this recipe 1 stars. This recipe averages a 4.42 star rating.

Caramelized Baked Chicken

Reviewed: Nov. 22, 2002
This was awful!!!! Complete waste.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.68 star rating.

Oven Baked BBQ Ribs

Reviewed: Oct. 6, 2001
Great flavor!!! I did cut the salt. 1 teaspoon was plenty and I didn't fuss so much over it in the oven. Basted only a couple times. Will be making again.
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38 users found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.23 star rating.

Sour Cream Mushroom Chicken

Reviewed: Oct. 6, 2001
This was OK but I should know better then to cook with wine for my husband. As soon as I put it on the table he smelled it. It is a good recipe, this was just a personal dislike for wine.
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.36 star rating.

Baked Chicken and Stuffing

Reviewed: Oct. 6, 2001
This was good. Used cream of mushroom instead of cream of celery. Next time I will try chedder cheese like some of the others. Watch the stuffing, need to cover at least 1/2 way through cooking time.
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3 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.83 star rating.

Clone of a Cinnabon

Reviewed: Oct. 6, 2001
These were absolutly fantastic!!!! Everyone loved them and impressed the Hubby!!!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.

Candied Kielbasa

Reviewed: Oct. 6, 2001
This was good. Plan to bring it on next gathering.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Brian's Favorite Sauce

Reviewed: Aug. 29, 2001
Great!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.19 star rating.

Coney Sauce

Reviewed: Aug. 24, 2001
Made it for supper & doubled the batch to test before a barbeque I'm going to tomorrow. Had unexpected company and I have to make more!!!! It was a hit!! Have no worries bringing it now!!!
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