Allrecipes Home > Community > Blogs >

blogs

7500ft Chef

View Blog

Blog Archives

July 2009

Tag Filter

All, How-To

Blog Extras

Read More Blogs

Cooking Adjustments for 7500ft

Jul. 17, 2009 7:00 am

Updated: Jul. 20, 2009 6:39 am

Boiling/Braising: Increase cooking time by 30% Increase liquid by 15% Hard boiled eggs require 30 minutes Frying: Decrease temperature by 20º, increase cooking time (eyeball it) Yeast Breads: Decrease rise by ¼ time (wait for double) Or Decrease yeast (1 package yeast MORE

Read

Images (0)

Comments (5)

Send to a Friend

Tags: How-To

Pressure Cooker Pinto Beans @ 7500ft

Jul. 17, 2009 6:53 am

Took me a while to figure this out... Don't believe what they say, you still have to soak the beans OVERNIGHT (at least 12 hours). Increase liquid (chicken broth) by 32 oz per pound of beans. Sweat onions first in bacon grease AND add a ham hock during cooking. (grease will red MORE

Read

Images (0)

Comments (0)

Send to a Friend

Tags: How-To

We do our best to make sure that Allrecipes user contributions are appropriate, but if you see anything questionable, please let us know so we can address the issue.