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Jeannie's Famous Potato Hamburger Casserole
My husband LOVED this and said it just got better as leftovers. I did use the evaporated milk instead of the heavy cream and I think that may be all I changed in the recipe. Microwaved and sliced the potatoes. I may use a little more beef next time as when the 1 lb cooked down there wasn't a lot there. Delicious though! This will definitely go into our rotation!
3 users found this review helpful
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Reviewed On:
Sep. 17, 2008
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