cook's profile


HES544
 
Member Since: Aug. 2001
  •    
  • Title
  • Type
  • Overall Rating
  • Member Rating
Recipe Reviews 2 reviews
Jeannie's Famous Potato Hamburger Casserole
My husband LOVED this and said it just got better as leftovers. I did use the evaporated milk instead of the heavy cream and I think that may be all I changed in the recipe. Microwaved and sliced the potatoes. I may use a little more beef next time as when the 1 lb cooked down there wasn't a lot there. Delicious though! This will definitely go into our rotation!

3 users found this review helpful
Reviewed On: Sep. 17, 2008
White Chicken Enchilada Slow-Cooker Casserole
my family loved this recipe. It's even better the second day. I may add corn next time, just to give it a veggie.

1 user found this review helpful
Reviewed On: Oct. 9, 2007
 
ADVERTISEMENT
 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?