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pamjlee
 
Home Town: Winnipeg, Manitoba, Canada
Living In: London, Ontario, Canada
Member Since: Mar. 2000
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Dessert
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Cornflake Macaroons
Cornflake Macaroons
About this Cook
Semi retired. Spend winters in Arizona and summers in London Ontario. Recently married to my wonderful husband Don.
My favorite things to cook
Desserts, BBQ, Salads, just about everything!
Recipe Reviews 116 reviews
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Jambalasta
Just a few changes. I wanted more vegies so added a grey and a yellow zucchini and some mushrooms. I used 1/2 the recipe and it will feed 3-4. I used fresh garlic. Substituded 8 on can tomato sauce with a 1/2 fresh tomato as I didn't want to open a large can of tomatoes. I would like it a bit spicier.

0 users found this review helpful
Reviewed On: Nov. 8, 2009
Flapper Pie I
This pie was excellent! I added a tad more cornstarch as recommended by other users. Will make again. I am not even a cream pie lover! The almond in the meringue sets this off as special!

1 user found this review helpful
Reviewed On: Sep. 22, 2009
Banana Walnut Cornbread
Made just a few minor changes. Used an egg as recommended. Also used white flour. Baked 50 min in a loaf pan. Sliced up without problems. I like the less sweet taste of this loaf. When making it again I would add a bit of salt to the recipe and try the whole wheat flour.

0 users found this review helpful
Reviewed On: Aug. 17, 2009
 
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