Moist and tasty coffee cake. I followed the recipe but added white and milk chocolate chips in the middle layer with 1/2 of the topping. Next time I will use fruit in the middle as some other reviewers did. The batter is thick and once you add the middle layer, it is a little difficult to spread the rest of the topping evenly but it doesn't have to be perfect. It is a good base recipe that can be tweaked and still taste good.

Reviewed On: Sep. 13, 2009