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trulyluvjesus
 
Member Since: Jan. 2008
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Recipe Reviews 1 review
Maple Fudge
This recipe will work if you add 1 cup of white sugar. Follow the rest of the recipe and it is good. I tried this today and it failed the first time. I saw people mention sugar and I reheated my bad batch, added 1 cup of white sugar, let cool to 110f and then beat with wooden spoon until well mixed. Let cool and it set up perfect.

11 users found this review helpful
Reviewed On: Jan. 26, 2008
 
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