cook's profile


BigRed76
 
Living In: Smoaks, South Carolina, USA
Member Since: Jan. 2008
Cooking Level: Expert
Cooking Interests: Baking, Frying, Slow Cooking, Southern, Dessert, Quick & Easy
Hobbies: Gardening, Fishing, Reading Books
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About this Cook
I'm a wife and mother of three. I'm a substitute teacher.
My favorite things to cook
Chili, cakes, and cookies are my favorite things to cook.
My favorite family cooking traditions
My family and I cook a lot during the summer months, especially for birthdays and holidays.
My cooking triumphs
I catered my first wedding reception in November, 2007 and I bake and sell cakes to people in my community.
My cooking tragedies
I haven't had any that I can recall.
Recipe Reviews 3 reviews
Bread Pudding II
I tried this recipe today. I did change a few things...I used Capt. John Derst dinner rolls, almond extract and added pecans along with raisins. And I also used a 9-in. pie pan. (It didn't take the entire 45 min. to bake...about 35 minutes.) It turned out beautifully and it was delicious! I'll be making this again and again. By the way, this is my first time ever making or eating bread pudding. :)

0 users found this review helpful
Reviewed On: Jan. 21, 2009
Sweet and Tangy BBQ Sauce
I made this recipe today, but I did modify it just a tad. It was very good, but it tasted more like Sloppy Joe sauce than BBQ. Hubby and I still loved it on shredded chicken breasts, though. I'll make it again when I'm in the mood for Sloppy Joes.

0 users found this review helpful
Reviewed On: Feb. 16, 2008
Mustard Based BBQ Sauce
I made this sauce today. It was awesome! Tangy and sweet....a good combination. I will be making this all the time, now.The kids loved it.

0 users found this review helpful
Reviewed On: Jan. 27, 2008
 
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