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screachures
 
Member Since: Jan. 2008
Cooking Interests: Baking, Frying, Slow Cooking, Asian, Italian
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Recipe Reviews 6 reviews
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Swiss Chicken Casserole II
Delicious! Double the cheese and butterfly the chicken breast, stuff a piece of cheese inside the and then refold. Wonderful with fresh green beans on the side.

2 users found this review helpful
Reviewed On: Apr. 11, 2009
Bacon Cheddar Deviled Eggs
Double the cheese and add some sour cream to make it a bit more creamy. Don't forget the mustard, add paprika on top. Yum, Yum, Yummy!

1 user found this review helpful
Reviewed On: Apr. 11, 2009
Pot Roast Dips
use half the onoin mix

0 users found this review helpful
Reviewed On: Jul. 31, 2008
 
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