cook's profile


Kenya J
 
Home Town:
Living In: Baltimore, Maryland, USA
Member Since: Jan. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Slow Cooking, Italian, Southern, Gourmet
Hobbies: Scrapbooking, Gardening, Photography, Reading Books, Music
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Recipe Reviews 8 reviews
Kickin' Collard Greens
I made these for Thanksgiving & they were a hit. I only give it 4 stars b/c I used a whole lb of bacon for about 2 lbs of greens & I added brown sugar & vinegar

0 users found this review helpful
Reviewed On: Nov. 28, 2011
Hot Crab Dip
I made this for New Year's. I doubled the recipe & served it in a small crockpot w/ club crackers & garlic & herb crackers. I have lived in Baltimore, MD all of my life .. so I used Old Bay instead of the hot sauce. It was all gone B4 the 2009 came in!

1 user found this review helpful
Reviewed On: Jan. 2, 2009
Lana's Sweet and Sour Meatballs
I made this for New Year's & everyone said that they were so good. I didn't change the recipe at all. Now I have to make this again Saturday for a Baby Shower. I tripled the sauce & used 6 lbs of frozen meatballs. **** Ok -- this is the 3rd time in 2 weeks that I have made it & it comes out great every time..

0 users found this review helpful
Reviewed On: Jan. 2, 2009
 
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