|
Crab Dip II
This is your ol grannies book club recipe, way too much lemon, sour cream, cream cheese. wheres the crab ? Ditch the onions and celery. add twice as much real crab meat, add a few tablespoons of spice, etc.
0 users found this review helpful
|
Reviewed On:
Jan. 25, 2008
|
What's this?