So easy and SOOO delicious. Probably the best brownie I've ever made or eaten.

Reviewed On: Feb. 12, 2009

Quite delicious! I took others' advice and mashed up 4 bananas and then realized I didn't have enough flour. I used 3/4 of the dry ingredients with the full the 2 eggs/4 bananas and they could have used just a bit more baking time. However, they looked beautiful...golden brown outside, wondering looking inside and only a few undercooked spots. I'll definitely keep this recipe and use over and over.

Reviewed On: Dec. 13, 2008

Very, very tasty! It had just a tad more peanut butter than I like so I'll cut that down just a bit next time.

Reviewed On: Nov. 16, 2008