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Stacy
 
Member Since: Jan. 2008
Cooking Level: Beginning
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Recipe Reviews 21 reviews
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Whole Wheat Honey Bread
just made this, turned out fabulous! I added 3 TBS dough enhancer (vital wheat gluten) as recommended by others. Also didn't have dry powdered milk, so put in 1/8 cup milk and only 1 cup water. Will definitely be making this frequently.

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Reviewed On: Oct. 28, 2009
Apple Crisp II
very good, I cut the water in half as others suggested.

0 users found this review helpful
Reviewed On: Oct. 28, 2009
Chocolate Cheesecake Flan
fantastic! We have a local restaurant (cafe rio) that has a chocolate cheesecake flan, that I have been trying to find a recipe for. This is it! Wonderful! I did substitute chocolate chips for the bakers chocolate since I didn't have any. And I topped with strawberries and whipped cream instead of chocolate.

0 users found this review helpful
Reviewed On: Oct. 11, 2009
 
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