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Roasted Garlic, Bell Pepper and Tomato Blender Sauce
I liked this recipe a lot. I roasted my own red peppers instead of using the store bought ones and also roasted and added some pearl onions and a few green chiles which made for a sweet, spicy sauce to cover my (almost) famous meatballs.
1 user found this review helpful
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Reviewed On:
Jan. 24, 2008
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