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The reviewer gave this recipe 5 stars. This recipe averages a 4.52 star rating.

Chili-Lime Chicken Kabobs

Reviewed: Jan. 28, 2009
This is an awesome recipe! I marinated the chicken breasts for 15 minutes and then broiled them. hey were so juicy and spicy. I served this with mexican rice. what a hit!
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The reviewer gave this recipe 5 stars. This recipe averages a 3.67 star rating.

Chili Steak Stir-Fry

Reviewed: Jan. 26, 2009
I used venison steak instead of steak.I also skipped the flour dredging part. For the sauce I used sweet chili sauce instead of sugar and red pepper flakes and ground ginger as I did not have gingeroot. I served it with thai rice noodles. The heat in this dish was great! I loved it!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.37 star rating.

Hot Cheesy Spinach Dip

Reviewed: Feb. 10, 2008
This was very good for my first attempt at making a spinach dip. I cut the wine in half as I put it in a small crockpot instead of the oven. I also used 1 cup sour cream and 1/4 cup mayo. I think this would be good with cream cheese also.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.57 star rating.

Greek Feta And Olive Spread

Reviewed: Feb. 3, 2008
I used kalamata olives also, and as the mixture was thick, I added a drizzle of olive oil and a little more lemon juice. Yum! this is a winner
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The reviewer gave this recipe 5 stars. This recipe averages a 4.64 star rating.

Lentil and Sausage Soup

Reviewed: Jan. 1, 2008
This soup is awesome. The taste of the italian sausage comes through and the heat of the spices is great.
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