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Julie Ledford
 
Home Town:
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Member Since: Jan. 2008
Cooking Level: Expert
Cooking Interests: Baking, Grilling & BBQ, Stir Frying, Slow Cooking, Asian, Mexican, Indian, Italian, Southern, Middle Eastern, Healthy, Dessert
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Asparagus, Chicken, and Pecan Pasta
Fruit and Cream Pie I
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Recipe Reviews 33 reviews
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Poppy Seed Bundt Cake III
Used a french vanilla mix, added vanilla and used fat free plain yogurt in place of all oil, and my family raved as if it was one of the best cakes they'd had. Will definitely make it that way again.

1 user found this review helpful
Reviewed On: Apr. 11, 2012
Quinoa and Black Beans
Great! My extended family was shocked that they liked something that looked so weird.. :)

0 users found this review helpful
Reviewed On: Mar. 28, 2012
Coconut Chicken
I thought this was delicious and so did my family and friends. I left out the lime juice because I didn't have any and used light coconut milk. Only had time to let it marinate for a few minutes. For the sauce (which was quickly devoured), I used coconut milk, soy sauce and cornstarch. Delicious, will make again!

0 users found this review helpful
Reviewed On: Mar. 6, 2012
 
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