|
Cran-Raspberry Pie
I couldn't find cranberries, so I followed another reviewer's advise and substituted fresh strawberries. The pie turned out beautiful but when we sliced it, it was way too wet and just ended up having to be splotched onto our plates. What a mess! Luckily, it still tasted great (although a little too sweet, likely cause of the strawberries).
1 user found this review helpful
|
Reviewed On:
Apr. 10, 2010
|