This was good, but I had to triple the sauce (maybe the eggplants I use are just too large). This time I added jalapenos and minced garlic to the recipe and it gave it a little more spice. I will keep making this and will continue to tweak it.

Reviewed On: Sep. 29, 2009

These just came out of the oven! WOW! Delicious. I added a bit more creole seasoning, sprinkled on some cayenne pepper and parsley flakes, and left out the sausage. My creole seasoning is not very salty, so I added a dash of salt (very little!). For those who alter this recipe severely (like using hot dogs instead of sausage ???), ewww, please do not give this recipe a poor rating. This recipe is awesome and it is not the recipe creator's fault that you added the incorrect ingredients and made it taste bad. This is so, so good! Thank you.

Reviewed On: Aug. 5, 2009

Just like my mom used to make! Wonderful! Perfect!

Reviewed On: Apr. 15, 2009