cook's profile


Jules
 
Home Town:
Living In: Indianapolis, Indiana, USA
Member Since: Dec. 2007
Cooking Level: Intermediate
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Recipe Box 3 recipes
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Recipe Reviews 1 review
Candy Corn Bark
Great basic recipe, but I made a few changes. I used 16 cookies, 1c pretzels, 1/2c peanuts, and 1/2c Reese's Pieces. I opted for no candy corn on top. My husband loved it! TIP: if you are breaking the cookies up by hand, put them in the freezer for about 15 minutes first. This will keep the creme in the middle from squishing out when you apply pressure.

7 users found this review helpful
Reviewed On: Oct. 28, 2011
 
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