Challenge FAILED ... but only by a little!
Oct. 23, 2009 9:00 am
Updated: Dec. 22, 2009 12:27 pm
I went shopping yesterday and didn't quite meet my challenge - but instead of spending $200 for a week, like I usually do, I got 2 weeks worth of food for around $140.
First... As I was peeing (TMI?) right before we headed out the door, I used the last of the toilet paper. I'm glad that happened, even though it messed up my budget, because I'd hate to have no TP. We pee a lot around here. Additionally, before we left, I used the last of my coffee to make my morning cup. TP and Coffee are two things we can't live without. I use an expensive-ish kind of coffee and I can't (won't!) sacrefice that. (I'll post my coffee recipe below).
First place we went was the Mexican market, La Familia. There I got 1 lb ground beef for $1.90, a lb of bacon for $1.79, 3 nice porkchops for $2.50, Corn tortillas for .72 and flour for .99 (30 ct packs, each) I also got a cello bag of bayleaves (20 ct) for .99 cents and a cello bag of paprika for .99. Limes were 20/$1 so I got 5 for .25. I also "splurged" and got gummy worms and orange slices - each bag was .50 and kept Tristan happy. My grand total there was $19.14.
Next was the Asian market "Hong Kong Supermarket". There I got a HUGE roast for $8.74 (I'll cut it in half and get 2-3 meals per half), soy sauce for 1.50 and a huge container of fried garlic for 1.19. I have no idea what it's for but I like fried and I like garlic... Total there was 12.51
Next was Sun Harvest - it's a local, sustainable, organic market/store thing that has great prices on produce. I also get our vitamins there but thank God, we don't need those this week. I got 2 lbs black beans, cilantro, 5 lbs carrots (organic) 5 lbs russet taters, 1.5 lbs squash, 1 lb lentils, 2 bell peppers (red/orange), 1/2 lb green beans, 2 lbs onions, 1 lb popcorn (kernels) and 3 kinds of cheese for $18.36. The high point of the trip was the 5 lbs of organic carrots for $2.50!!!
Lastly (and my downfall) was the regular grocery store. I wont list them, but I got 35 items for $88.11. There were a few things I didn't count on. My coffee is 2.99 a jar (it's instant) and a jar will make me4-5 cups. So I usually buy 2 jars per week. That's 6 bucks right there. Still cheaper than 4 bucks a day at Starbucks. Grapes were 2.49 a lb, and I assumed that each "bag" of grapes was a pound. The bag I grabbed was 2.18 lbs and cost $5.43.
I was going to buy cheap ham to make sandwhiches with... but it all looked so gross, I wound up getting a better quality turkey, and spent $5.03 on that.
The only "impulse" buys were a bag of bagels for $3.73 and fat free whipped cream cheese for 1.50, and a can of red beans I can usually only find in Louisiana for $1.09 (that's a good lunch there, red beans and instant rice!)
Toilet paper was almost 8 bucks!! Argh....
All in all, my total was $138.12. Not PERFECT but really not bad either! I'm proud of myself and I'll be honest... I NEVER WANT TO DO THIS AGAIN! Ha!
I hope this has taught me a little about over-spending and while I hope that I don't have to be THIS strict in the future, I did learn a lot about going to different stores to find the best price, sticking to your list, and building your menu based around what's on sale! Maybe I can get my normal $800 a month on groceries down a little!
As promised, here's my coffee recipe:
2 tablespoons instant espresso
1/2 cup boiling hot water (3 min in nuker)
2 tsp caramel flavor syrup (sugar free)
sugar/sweetener to taste
1 cup milk
ice
Stir the instant espresso into the boiling water and add the syrup and sugar. Let cool (10 minutes or so in the freezer works). Put ice in a tall glass and pour the sweetened coffee over. Add milk, stir. If you live in my house, drink with a pink bendy straw.
Notes - I use organic, hormone free,whole milk to make mine, but I'm nursing and need the calories. Due to my health problems I use splenda and sugar free syrup to make it. Sometimes I add protein powder to the milk.